Fly Me To The Moon Margarita
1.5 oz Herradura Silver Tequila
0.5 oz limoncello
0.25 oz amaretto
1 oz lime juice
0.5 oz simple syrup
0.5 oz orange juice
Limoncello Mule
1 oz Limoncello
1 oz vodka
1 Brooklyn Crafted Lemon Lime Ginger Beer.
Sgroppino Spritz
ÂŊ oz. Italicus
ÂŊ oz. limoncello
ÂŊ oz. Nardini grappa
5 dashes lemon bitters
1 scoop of Oddfellowsâ lemon-hibiscus sorbetto
Prosecco to top. Combine all ingredients except sorbetto in a shaker with ice and shake. Scoop the sorbetto into a frozen coupe. Strian the cocktail on top and finish with prosecco.
Walk in the Park
1 oz Don Papa Rum
1 oz Limoncello
1 oz Vermouth Blanc Pour all ingredients into a mixing glass with ice and stir for thirty seconds. Pour into a rock glass over a large piece of ice and zest with a generous peel of lemon.
Apricot n’ Sage
1.5 oz Makerâs Mark Bourbon
0.25 oz Pallini Limoncello
Juice of 3 lemon wedges
1.5 tsp all-natural apricot jam
4 sage leaves + Soda water. Pour all ingredients except soda into a shaker tin and muddle. Add ice and shake vigorously. Strain into a highball glass over fresh ice and top with soda water. Garnish with fresh sage and/or a twist.
Limone, Limone, Limone
1.25 oz infused lemon vodka*
1.25 oz limoncello
0.5 oz homemade lemonade. Combine all ingredients and shake with ice. Strain and pour into a martini glass.
Newport Legacy
2 oz New Riff Bourbon
1 oz limoncello
0.25 oz peach puree
0.25 oz lemon juice
4 dashes peach bitters. Mix all ingredients in a mixing glass. Strain and pour in a rock glass over an ice sphere. Garnish with dehydrated lemon.