Florence Celebrates 600 years of Brunelleschi’s Dome
Work began on the world's largest brick dome in 1420.
Four-Cheese Ravioli with Calabrian Sauce
This Four Cheese Ravioli is absolutely delicious! It is the perfect recipe for Sunday get-togethers! Get Giada’s full recipe below!
Italian Wedding Soup
Italian Wedding Soup is made with delicious pork and beef meatballs, onions, carrots, celery, garlic, spinach and pasta in a deliciously seasoned broth.
Sicily – a Dream place to Visit in Italy
Sicily, reputed to be a traditional mobster domain, has an offer that most vacationers can't refuse!
Luxury vintage Train from Venice to London
Journey back in time to the Roaring 1920s with the legendary Orient Express.
Garlic Bread Stuffed with Spaghetti
This easy Spaghetti Stuffed Garlic Bread makes sure you get a little of that crispy, savory, garlic goodness with each bite.
How to Make Italian Torrone at Home
Almond, walnut or hazelnut… smooth or covered in chocolate: this is what we call a nougat (or torrone in Italian). It’s one of Italy’s irresistible desserts!
Caramel Tofee Cheesecake
This Cheesecake has a smooth and luscious caramel filling that’s surprisingly easy to make. The cheesecake is topped with a gooey layer of caramel and toffee!
Sausage and Broccoli Rabe – Delicious!
This delicious Italian orecchiette pasta dish is packed with flavor and quick to make — and the whole family gobbles it up, broccoli and all.
Ricotta Dumplings with fresh Tomato Sugo – (Gnudi al Sugo Fresco)
These delectable bites are delicately poached in a fresh tomato sauce ready to be devoured with a generous chunk of crusty bread or gently mixed through perfectly al dente spaghetti.